Pup! What do you mean, I'm the wine wanker ? Remember when we were considering opening that bottle of "Billy's shadow" at the blue bottle cafe ?
You took a look at the label and said it would be really dry, well I managed to knock it all over by myself a couple of weeks ago and you were dead right, it was as dry as a baked turd, a very tasty baked turd, but dry none the less
Only a wine wanker could have known that